Cocktail Category:
Recommended Glass: Highball Glass
• 1 1/2 oz Gin
• 3/4 ozfresh Lime Juice
• 3/4 oz Simple Syrup
• 3/4 oz Creme de Mure
Highball Glass
Shake the Gin, Lime Juice and Syrup well with Ice, and strain into a highball glass filled with Crushed Ice. Dribble the Creme de Mure down through the Ice, and garnish with a Lime wheel and raspberries.
Gin | Lime Juice | Simple Syrup | Creme de Mure
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