Cocktail Category:
Recommended Glass: Collins Glass
• 2 oz White Rum
• 1/2 oz Coconut Rum
• 4 oz Pineapple Juice
• 1 oz Coconut Cream
• 1/2 oz Grenadine Syrup
Collins Glass
Blend briefly with a glassful of Crushed Ice in a Collins Glass. Add Grenadine Syrup, garnish with a slIce of Pineapple, and serve unstirred.
White Rum | Coconut Rum | Pineapple Juice | Coconut Cream | Grenadine Syrup
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