THE RECIPE

Bird of Paradise Cooler

How to Make The Bird of Paradise Cooler

Cocktail Category:
Recommended Glass: Highball Glass

Ingredients List

• 2 oz Gin
• 1 ozfresh Lemon Juice
• 1 tsp Grenadine Syrup
• 1 tsp Confectioner’s Sugar
• 1 Egg
• Soda Water

Recommended Glass

Highball Glass

Instructions

Pour the Gin, Lemon Juice, Grenadine Syrup, Confectioner’s Sugar and Egg White into a cocktail shaker half-filled with cracked Ice. Shake well, and strain into a highball glass filled with Ice Cubes. Fill with Soda/sparkling Water. Stir well, and serve.

The Shopping List

Gin | Lemon Juice | Grenadine Syrup | Confectioner’s Sugar | Egg | Soda Water

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