How to Make The Green Creme de Menthe Beverage
Cocktail Category:
Recommended Glass: Coffee mug
Ingredients List
• 6 Collins Glasss Milk
• 3 oz Mexican Green Creme de Menthe (or dark Dutch type)
• 1 tsp powdered Cinnamon
• 3 Egg
• beaten
Recommended Glass
Coffee mug
Instructions
Boil Milk in the top of a deep double boiler five minutes. Remove from fire and add Green Creme de Menthe, Mixed with the Cinnamon, a little at a time, beating with molinillo or Egg beater after each addition. When the Green Creme de Menthe is thoroughly blended, heat to the boiling point. Place over bottom of double boiler and add Eggs, whipping constantly, until they are thoroughly blended and the Mixture is frothing. Serve in Coffee mug. Serves eight.
The Shopping List
Milk | Green Creme de Menthe | Cinnamon | Egg
