Mistletoe

THE RECIPE

How to Make The Mistletoe

Cocktail Category:
Recommended Glass: Highball glass

Ingredients List

• 3/4 oz Creme de Almond
• 3/4 oz White Creme de Cacao
• 1/2 oz Swiss Mocha Cream Liqueur
• 1/4 oz Grenadine Syrup
• Half & Half
• Cola

Recommended Glass

Highball glass

Instructions

In highball glass filled with Ice, combine Creme de Almond, White Creme de Cacao, swiss mocha Cream & Grenadine Syrup. Fill glass with Half & Half. Top with Cola. Garnish with filbert nuts or Cherries.

The Shopping List

Creme de Almond | Creme de Cacao | Swiss Mocha Cream Liqueur | Grenadine Syrup | Half & Half | Cola

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