Old Fashioned Hot Buttered Rum

THE RECIPE

How to Make The Old Fashioned Hot Buttered Rum

Cocktail Category:
Recommended Glass: Bartender’s Choice

Ingredients List

• 1 Collins Glass Sugar
• 1 Collins Glass Brown Sugar
• packed
• 1 Collins Glass Butter
• 2 Collins Glasss Vanilla Ice Cream
• Rum
• boiling Water
• Nutmeg

Recommended Glass

Bartender’s Choice

Instructions

In 2-quart saucepan combine Sugar, Brown Sugar and butter. Cook over low heat, stirring occasionally, until butter is melted (6-8 min). In large Mixing bowl, combine cooked Mixture with Ice Cream, beat at medium speed, scraping bowl often until smooth (1-2 min). Store refrigerated up to 2 weeks or frozen up to one month. For each serving, fill mug with 1/4 Collins Glass Mixture, 1 oz. Rum and 3/4 Collins Glass boiling Water, sprinkle with Nutmeg.

The Shopping List

Sugar | Brown Sugar | Butter | Vanilla Ice Cream | Rum | Water | Nutmeg

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