Ponche de Pina

THE RECIPE

How to Make The Ponche de Pina

Cocktail Category:
Recommended Glass: Pitcher

Ingredients List

• 3 Pineapple
• 3 Collins Glasss Water
• 3 Cinnamon sticks
• 2 tsp whole Cloves
• 2 tsp whole AllspIce
• 3/4 Collins Glass Sugar
• 1 Collins Glass Coconut Milk
• 1 qt Light Rum

Recommended Glass

Pitcher

Instructions

Peel Pineapples, chop or shred. Add Water and let stand overnight. Put in large saucepan with spIces, Sugar, and Coconut Milk. Boil for 5 minutes. Strain liquid into large pitcher. Add Rum and serve hot.

The Shopping List

Pineapple | Water | Cinnamon | Cloves | AllspIce | Sugar | Coconut Milk | Light Rum

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