Tillen farms asparagus are grown and harvested during a short 6-8 week period in late spring. Carefully hand packed in mild pickle brine with a garlic clove to round out the flavor. The crispness is unique and the taste is exceptional.
Great for Bloody Marys, Appetizers & Antipastos
Fat free, Cholesterol free, Low calorie, Gluten free, Vegan
Made in Nut and Tree Nut Free Facility