Borrowed Time
How to make the Borrowed Time – Combine the Canadian Whiskey, Port, Egg Yolk and Grenadine Syrup in a cocktail shaker half-filled with Ice Cubes. Shake well, strain into a Cocktail Glass, and serve.
RECIPES THAT INCLUDE:
How to make the Borrowed Time – Combine the Canadian Whiskey, Port, Egg Yolk and Grenadine Syrup in a cocktail shaker half-filled with Ice Cubes. Shake well, strain into a Cocktail Glass, and serve.
How to make the Red Eye a la Cocktail – Pour refrigerated Tomato Juice into large frosted mug. Over Tomato Juice, pour cold Beer. Do not stir. Crack Egg, drop contents into mug. Do not stir. Discard Eggshell. Serve.
COCKTAIL
RECIPES
How to make the Seelbach Cocktail – Add bourbon, Bitters, and Triple Sec first. Fill rest of glass with champagne.
How to make the Split Beaver – Mix all ingredients in a large glass with lots of Ice and enjoy.
How to make the Back Seater – Shake ingredients in a cocktail shaker with Ice. Strain into a Cocktail Glass.
How to make the Boo Hoo – Pour both ingredients over Ice in an Old Fashioned Glass, stir and serve.
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