RECIPES THAT INCLUDE:

Amarula Cream Liqueur

African Lullaby

How to make the African Lullaby – Mix all ingredients in blender with one Collins Glass Crushed Ice. Pour into glass and garnish with red Cherry.

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How to make the Springbokkie – Peppermint Liqueur into Shot Glass 4/5 full. Using a spoon held against the side of the Shot Glass, pour the Amarula onto the spoon, thus floating the Amarula on top of the Peppermint Liqueur.

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Springbok

How to make the Springbok – Layer the Amarula gently onto the Creme de Menthe and then add a thin layer of Cream.

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South African Smoothie

How to make the South African Smoothie – Blend all ingredients on high until smooth. Pour into a tall glass and garnish with Green Creme de Menthe shavings and a Cherry.

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Lesbian Love

How to make the Lesbian Love – Layer in above order into a Shot Glass, and serve.

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Friendship Drink

How to make the Friendship Drink – This drink is an African custom that a friend of mine brought back after a visit. It is used to toast friendship. We have agreed that it tastes like a Grasshopper cookie or Thin Mints.. “Pour creme de’ Menthe into the bottom of the Shot Glass. Carefully layer the Amarula on top of the creme de’ Menthe. Serve.”

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Dog Bowl

How to make the Dog Bowl – Layer in order: Amarula, Banana then Frangelico® Hazelnut Liqueur.

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Brown Elephant #2

How to make the Brown Elephant #2 – Add 3 Ice Cubes to a 10 ounce glass. Add Amarula and Kahlúa® Liqueurs. Top up with Milk, stir and serve.

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Brown Elephant

How to make the Brown Elephant – Combine all ingredients with Crushed Ice in a shaker. Shake and pour into a glass. Lightly dust with Cinnamon, and serve.

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Black Magic Cream

How to make the Black Magic Cream – Layer ingredients in a Shot Glass.

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Amarula Colada

How to make the Amarula Colada – Blend all ingredients with Crushed Ice and pour into a Cocktail Glass. Garnish with a Cherry and serve.

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Amalyzer

How to make the Amalyzer – Shake the Amarula Cream Liqueur, Vodka and Coffee Liqueur together in a cocktail shaker. Strain into a Cocktail Glass. Top up with Cola, and serve.

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