RECIPES THAT INCLUDE:

Aquavit

Fjellbekk (Mountain Stream)

How to make the Fjellbekk (Mountain Stream) – Mix everything in a glass with Ice.

How to make the Black River – First you Mix the alcohol into the glass with Ice in it. Next you pour Lemon Lime Soda and Farris at the same time into the glass. At last you the drops from Lime comes and you serve it with a slIce of Lime on the side.

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Glogg Extract

How to make the Glogg Extract – Of course in Norway most people just buy an extract. Anyway, this makes a pretty nIce Glogg: Add Clovess, cardamom pods, Cinnamon, and citrus peel to a glass with a generous measure of snaps (akvavit) or Vodka. Let sit for a day or so. This makes a very nIce extract that can be added to any decent Red Wine. Just heat up the wine slowly (don’t let it boil!!), and add Sugar and extract to taste.

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Viking Blood

How to make the Viking Blood – Pour Aquavit and Tia Maria® Coffee Liqueur over Ice, fill with Lemon Lime Soda/7up and stir.

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Shimmers

How to make the Shimmers – Served on the rocks. Pour the St. Hallvard first, then the Aquavit. Add a Lemon twist.

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Sailor Mercury

How to make the Sailor Mercury – Shake with Ice and strain into a Brandy snifter.

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Nord-Norsk Depresjon

How to make the Nord-Norsk Depresjon – Pour over Ice and stir.

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Meth Lab

How to make the Meth Lab – Layer ingredients in a glass in this order: Watermelon Schnapps, Peppermint Schnapps, then Aquavit.

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Ibsen

How to make the Ibsen – Shake with Ice, then strain into Ice filled Whiskey glass. Garnish with a pinch of ground Cinnamon sprinkled on top.

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IAS-Special

How to make the IAS-Special – Mix Aquavit and Banana Liqueur insert dash with Lime fill up with 7up Served with Ice Cubes Strawberry

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Hell Mary

How to make the Hell Mary – Fill with V-8 and shake vigorously. Add black Pepper to taste and garnish with Celery and Lemon wedge. Serve in Collins Glass filled with Ice.

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