RECIPES THAT INCLUDE:

Cherries

Walk the Plank

How to make the Walk the Plank – Pour Rum over Ice. Fill with 7up. Stir. Garnish with Cherries.

How to make the Fruit Sangria – Pit Cherries and soak in 2 oz. of the Brandy. SlIce Peach and soak in the other 2 oz. of the Brandy and all of the Triple Sec. Juice the Lemon and Orange into a pitcher and add the Simple Syrup. Add the Cherry and Peach Mixtures, and the Red Wine. Chill. To serve, fill a Red Wine glasses about 1/3 full with Ice and add the alcohol/fruit Mixture. Top with Club Soda to taste.

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Fruit A la la

How to make the Fruit A la la – Put all together in blender, and blend until smooth.

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Dungeon Punch

How to make the Dungeon Punch – Mix Fruit Punch Flavored Kool-Aid® with Schnapps, Vodka, and Orange Juice. Once stirred, garnish with Cherries.

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Cherry Sour

How to make the Cherry Sour – Pit Cherries. Muddle Cherries in glass. Add Vodka, Lemon Juice, and Ice. Top with Club Soda and stir. Garnish with Lemon, and serve.

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Pink Flamingo #2

How to make the Pink Flamingo #2 – Add Ice and Vanilla Schnapps and Grenadine Syrup. Add the a splashes of Orange Juice and fill with the Cream. Garnish with 2 Cherries.

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Space Odyssey

How to make the Space Odyssey – Fill glass with Ice and add shots of Bacardi and Malibu. Add splash of Pineapple Juice and top with Orange Juice. Add Grenadine Syrup for color and garnish with Cherries.

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Jedi Mind Trick

How to make the Jedi Mind Trick – Combine all contents in blender except Cherries, blend until smooth. Pour in mug, garnish with Cherries.

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Helluva Hurricane

How to make the Helluva Hurricane – Pour Dark Rum, Light Rum, Juices, and Grenadine Syrup over Ice into a pilsner/parfait glass. Add the half spoon of Sugar, stir slightly, and top with high octane 151 Rum and Cherries/Pineapple. Add the optional Sugar cube & light it up!

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Cherry Ice Cream

How to make the Cherry Ice Cream – Mix both the Ice Cream and Cherries together, and freeze in a Mason Jar or similar container.

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Cherry Crush

How to make the Cherry Crush – Muddle four of the Cherries with the Lemon Juice and maraschino in a Mixing glass. Add Gin, shake well with Ice, and strain into a chilled Cocktail Glass. Garnish with remaining Cherry, and serve.

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Cafe Paloma

How to make the Cafe Paloma – Chrys Rodrigue, Los Angeles, a few Mexican restaurants in the San Fernando Valley that asked me to name my frequent request for . hot Coffee with Baileys and Grand Marnier® Orange Liqueur and a bunch of Whipped Cream.. ” Great winter drink! Pour two Liqueurs into hot Coffee stir and top with Whipped Cream to taste and the optional Cherry.”

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