RECIPES THAT INCLUDE:
How to make the Blushing Geisha – Muddle the Strawberries and Sugar with a dash of Lemon Juice in the bottom of a Mixing tin half-filled with Ice Cubes. Add Sake RIce Wine and Vodka. Shake well, and pour entire contents into an Old Fashioned Glass. Serve.
How to make the Strawberry MOrange Juiceito – Muddle Strawberries, Mint, Lime and creme de Fraise des Bois hard in a shaker tin. Add Havana Club 3-year Old Rum and fill shaker with Ice. Shake well. Double strain (through sieve) into Collins Glass filled with cracked Ice. Top with a splash of Soda Water and garnish with spring of Mint.
How to make the Fraise de Champagne – Pour into a coupette glass/champagne saucer.
COCKTAIL
RECIPES
How to make the Lost Cause – Pour Malibu, Gin, and Lime Juice over Ice. Stir in Club Soda.
How to make the Acapulco Dream Cream – Combine all ingredients in a cocktail shaker half-filled with Ice Cubes. Shake
How to make the Horny Toad – Layer each part in glass first: Triple Sec second: Kahlúa® third: Cream
How to make the Gorilla’s Tit – After Mixing each ingredient in order shown, light the 151 with a match.
Popular PRODUCT
CATEGORIES
PRODUCT CATEGORIES
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
Copyright 2014-2024 : GreatBartender.com : All Rights Reserved.
Great Bartender is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com
