A variant of the classic John Collins. It was created because one day I was at home. After I shaken the first ingredients I notIce that in my fridge there wasn’t any Club Soda. So I found a little of delicious Apple Juice and well…there you are! In a shaker half-filled with Ice Cubes, combine the Whiskey, Lemon Juice, and Sugar. Shake well. Strain into a Collins Glass almost filled with Ice Cubes. Add the Apple Juice. Stir well, then put the Punch of maraschino Syrup and finally garnish with the slIce Apple. Enjoy it!, a bartender, Julian Ferreyra, from Buenos Aires, Argentina.