Crank Head

COCKTAIL RECIPE

How To Make The

Crank Head

Ingredients List

• 1/3 oz White Sambuca
• 1/3 oz Irish Cream
• 1/3 oz Bombay Sapphire® Gin
• 1 splash Grenadine Syrup

Recommended Glass

Instructions

Pour the Sambuca into a Shot Glass. Float the irish Cream, and over it float Bombay Sapphire Gin carefully. From the center of the glass, drop in a splash of Grenadine Syrup, and serve.

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Crank Head

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