Courtesy of Mark Farrell of Baroque Bar in West Ealing, London. The most popular shot in the bar.Layer as in order, Sambuca first, then goldschBeer and finally the Absinth® – Absinthe Herbal Liqueur. It can be either done as a shot now or you can turn it into a Mig-29 afterburner by lighting the Absinthe till it becomes a tall flame and suckng iit through a straw till finished.